Buffalo Wings

Buffalo Wings

Source:

®

Source: Stratas Foods

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Yield: 16 pieces

Ingredients & Directions

8
1/2 C.
1 C.
2 tsp.

1/4 C.

Chicken wings (split, tips removed)
WHIRL^®
Louisiana hot sauce
Granulated garlic
Salt to taste
Apple cider vinegar

• Spread wings in single layer on rack in baking pan. Sprinkle with garlic and salt. Bake uncovered 30 minutes at 425 degrees.
• Meanwhile, combine remaining ingredients. At the end of 30 minutes begin basting the wings with the sauce. Continue cooking for an additional ½ hour, basting every 10 minutes. When fork-tender, remove from oven and keep warm.

• Serve with celery sticks and homemade Blue Cheese dressing.

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