Do you have to be a whiz at communicating via Facebook and Twitter to get in on the food truck game? Maybe not. Only 13 percent of customers responding to a new National Restaurant Association survey said they find food trucks that way. Most patrons—73 percent—say they just happen to see the trucks on the street. This surprising result is just one indication that the food truck segment—now formally referred to as “mobile dining”—is beginning to mature. ...

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