Vincent ScottoChef, Fresco, New York City Age: 28. Why he's rising: Manhattan has arguably the greatest concentration of Italian restaurants of any American city, and many are flashy, big money operations designed to capture media attention. Yet, Vincent Scotto's Tuscan cuisine has gotten more than a little notice in a restaurant that is not much more than a mom-and-pop restaurant with white tablecloths. What the critics say: " . . . when I think of a place I'd really like to eat, it is ...
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