Yield: 12 servings (2 halves). 12 large Roma tomatoes, halved lengthwise, seeds and juices removed 2 Tbsp. extra virgin olive oil 2 tsp. minced fresh garlic 2 tsp. kosher salt 1 tsp. fresh thyme, finely chopped as desired, coarsely ground pepper 7.1-oz. pouch of Chicken of the Sea® Premium White Tuna, Premium Light Tuna, Yellowfin Light or Premium Albacore Tuna in Spring Water 1 cup mini mozzarella balls (not marinated), sliced in half (or use soft goat cheese) 2 Tbsp. prepared ...

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