Bruce LeFavour is a master of international cuisines. His restaurant has long been considered the finest French restaurant in the Napa Valley. Recently, he has changed the cuisine to Chinese. The quality is as great as before: the dishes are rooted in classic theory, but all display LeFavour's particular insights and epiphanies. His wine list has some of the best French vintages in the Valley. He is an eclectic, consummate chef of wide-ranging intelligence and curiousity. LeFavour is the ...

Register to view this article

Why Register for FREE?

Registering for Premium Content on Restaurant Hospitality will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. 

Already registered? here.