MENU ITEMS THAT STICKOUT: Lemon Grass and Ginger Marinated Turkey & Shrimp Pinwheels make a memorable? and flavorful? menu statement. Inspired recipes for chicken, turkey and duck demonstrate the menu versatility of poultry. On this month's recipe pages, you'll find examples that range from regional American fare to ideas with an ethnic accent. Check out the fresh flavors of Warm Chicken Salad with Tangerine, Tarragon and Arugula, a recipe from Chef Allen Susser of Chef Allen's in ...
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