Photo Credit: Basic American Foods Yield: 48 servings. 1 carton ( 1 gallon) Golden GrillĀ® Hashbrown Potatoes, refreshed as needed, salt 2 Tbsp. black pepper, fresh-ground as needed, oil, butter-flavored 1/2 cup oil, butter-flavored 6 cups yellow onion, fresh, slivered 6 cups green bell pepper, fresh, 1/4" diced 3 qt. Red Delicious Apples, fresh, cored, 1/2" diced 4 1/2 lb. Polish sausage links, fully cooked, 1 1/2" bias-sliced 1/3 cup thyme, fresh, chopped 1/2 cup horseradish mustard, ...

Register to view this article

Why Register for FREE?

Registering for Premium Content on Restaurant Hospitality will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. 

Already registered? here.