Yield: 4Establishment: Business and Industry Account, Restaurant, Club OperationEthnicity: ThaiMeal Type: Sandwich, WrapPreparation Method: SauteProduct Type: Turkey Cutlets/Steaks Ingredients 1/2 Cup peanut oil, divided 1 Tablespoon ground ginger 1 Teaspoon red pepper flakes, crushed 2 Tablespoons brown sugar 1/4 Cup plum sauce 1/2 Cup rice wine vinegar 1/2 Cup smooth peanut butter 2 Teaspoons sesame oil 1 Teaspoon garlic, minced 1 Teaspoon ground ginger 1/2 Teaspoon red pepper flakes, ...
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