Yield: 12 servings. 4 tsp. chili powder 2 tsp. fresh thyme, chopped 2 tsp. fresh oregano, chopped 4 tsp. fresh garlic, minced 4 tsp. freshly ground black pepper 4 tsp. fennel seeds, toasted and crushed to taste, salt 1 6-lb. turkey breast, boneless, skin-on PICO DE GALLO: 3 cups Roma tomatoes, seeded, large dice 3 medium golden peppers 1 large jalapeÒo 1 1/2 cups chipotle 1 large red onion as needed, canola oil 3 ears white corn 1 1/2 cups olive oil 3/4 cup champagne vinegar 1 1/2 cups ...
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