Yield: 16 servings. 48 oz. Certified Angus Beef® Sirloin Steak 2 lb. whole wheat flour noodles 4 Tbsp. sesame oil as needed, kosher salt and pepper 1 cup matchstick-cut bamboo shoots 2 cups peanuts, chopped 2 cups sugar snap peas, sliced 1/4 cup minced ginger 2 Tbsp. soy sauce 2 tsp. chili oil 6 Tbsp. teriyaki sauce 4 tsp. kosher salt Cook noodles and toss in sesame oil; set aside. Season steaks with salt and pepper. Grill 4 to 5 minutes on each side to medium doneness. Remove steaks from ...

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