Asian flavors, ingredients and presentation styles continue to proliferate on American menus. In response to the growth of tourism from China, for example, Hilton Hotels & Resorts has been offering the Hilton Huanying (the Chinese word for welcome) program. Currently 65 properties in 18 countries are participating, including U.S. locations in Hawaii, New York City, San Francisco and other cities. The program offers authentic experiences ranging from tablesettings to menu specialties ...

Register to view this article

WhyRegisterfor FREE?

Registering for Premium Content on Restaurant Hospitality will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick.

Already registered? here.