Recipe Box White Clam Sauce & Linguine with Whole Ocean Clams Serves: 2 to 3 people sponsored by Ingredients Directions 1 – 15oz can of Sea Watch Whole Ocean Clams ½ - lb of dry linguine ½ - cup fresh chopped parsley 2 – cloves of fresh minced garlic ¼ - cup of extra virgin olive oil 1 – Tbsp of unsalted butter Remove the Sea Watch Whole Ocean Clams from the can and set aside. Pour the clam juice into a small sauce pan or skillet. Over high heat, reduce the ...
Register to view this article
Registering for Premium Content on Restaurant Hospitality will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick.