Recipe Box Hawaiian Pizza Yields: 1 12-inch pizza Source: Dole Food Company, Inc. sponsored by Ingredients Directions 1 Pizza crust (12-inch) 1 tbsp. Olive oil 1 cup (8 oz.) Pizza sauce 1-1/2 cup (6 oz.) Mozzarella cheese, shredded 1 cup (6 oz.) DOLE® Tropical Gold™ Pineapple Tidbits, well drained 1/4 cup (2 oz.) Canadian bacon, sliced, cut in quarters 1. Brush pizza crust with oil. 2. Spoon sauce over crust. 3. Sprinkle cheese and pineapple tidbits over, top with Canadian ...

Register to view this article

Why Register for FREE?

Registering for Premium Content on Restaurant Hospitality will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. 

Already registered? here.