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Gingerbread Martini
Restaurant Hospitality
Tue, 2009-11-24 13:03
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Gingerbread Martini
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Ingredients & Directions
1/2 oz.
1 oz.
1/2 oz.
1 oz.
Monin Gingerbread Syrup
Irish cream liqueur
Coffee flavored liqueur
Half and half
Ice
Combine ingredients in a shaker and shake vigorously.
Strain into a chilled martini glass rimmed with brown sugar and topped by whipped cream.
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Source URL:
http://restaurant-hospitality.com/recipe_box/winter2009/1209-gingerbread-martini