Whether it is a hot summer day or the middle of winter, ice is a constant need in restaurants. You need to purchase an icemaker with the right capacity and right type of ice to meet your particular needs. Here are some tips to help in choosing an icemaker. Icemakers are all about daily production capacity. No matter what type you buy, the first factor you want to look at is the pounds-per-day of production. Commercial icemakers range in capacity from about 50 pounds of ice made per day ...

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