Yield: 12 cups or 10 bowls. 1 51-oz. can of Sea Watch Chopped Sea Clams, juice drained and reserved 2 15-oz. cans white kidney beans, drained 1 15-oz. can black-eyed peas, drained 2 cups green bell peppers, diced 1 cup yellow bell pepper, diced 2 cups onion, diced 2 oz. sweet Italian sausage, removed from casing 2 Tbsp. olive oil ½ cup white wine 1 tsp. cilantro, chopped 1 tsp. chili powder 1 tsp. ground cumin 1 Tbsp. garlic, minced 1 jalapeno pepper, seeded and minced to taste, hot sauce ...
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