FUNDING THE INDUSTRY'S FUTURE: Ecolab head Doug Baker, left; Mary Adolf, president and c.o.o. of NRAEF; and Mike Hickey, sr. v.p. of global business development, Ecolab. Cleaning, food safety and health protection products company Ecolab Inc. again demonstrated its commitment to the future of the foodservice industry by raising more than $75,000 for the National Restaurant Association Educational Foundation during an event held recently in Chicago. More than 660 industry ...
Register to view this article
Registering for Premium Content on Restaurant Hospitality will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick.