Twenty years ago Paul Minnillo converted a turn-ofthecentury brownstone mansion into a world-class inn and restaurant called Baricelli Inn. Located in the heart of Cleveland's Little Italy, Baricelli Inn was named by Gourmet magazine "One of America's Best 50 Restaurants" and Food & Wine put it on its list of "America's Top 50 Hotel Restaurants." In addition to his restaurant and inn, Minnilllo is also a consulting chef for Continental Airlines and operates Baricelli Cheese Co., ...
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