HIGH STYLE: This new Chicago hotspot draws big crowds with up-todate interpretations of Asian food, like these lemongrass beef lollipops (l.), and a sleek design. If you've forgotten how much fun it was to run a restaurant before the real estate bubble burst, Wall Street blew up and the resulting recession sucked much of the life out of the business, we've got a way to lift your spirits. Just head to Chicago and pay a visit to Sunda, a perpetually packed pan-Asian restaurant that ...
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