Do you get full eating a quarter pound hamburger? If so, you should probably stay away from the new burger at Mallie’s Sports Bar & Grill in Southgate, MI. The suburban Detroit restaurant believes it recently broke the world’s record for “the largest commercially available” burger. How big? We’re talking 134-pounds big. Gives you indigestion just thinking about it. Owner Steve Mallie says it took 12 hours to make the burger, and took three men using two steel sheets to flip it over and ...
Register to view this article
Registering for Premium Content on Restaurant Hospitality will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick.