You don’t have to be a genius to identify dangerous floor surfaces in your restaurant or to figure out why they are slippery. So why are we suggesting you think about bringing in an outside expert to document just how bad they might be? Three words: personal injury lawyers. Two recent events prompt our brief look at slips and falls. One is the publication by the National Floor Safety Institute (NFSI) of ANSI/NFSI B101.1. It’s the new national safety standard for the testing of hard ...
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