You probably shuddered when your local government insisted you post the nutritional content of your menu items, but you dutifully complied. But now you face another, related threat: lawsuits over the accuracy of the information you provide. Apparently, some restaurants either are fudging the numbers or haven’t done a correct recipe analysis. A recent study by Tufts University discovered a trend of under-reporting of caloric content of foods sold in restaurants and retail stores. The ...

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