Perhaps out of necessity, details about the actual content of this fall’s 21-cities-in-30-days Guy Fieri Roadshow are a little sketchy. His PR handout describes it as a “two-hour food-a-palooza modeled after a high-energy rock concert, including Guy’s traveling from city to city on two tour buses with his culinary krew.” But give the man some credit. While other chefs are happy to leverage their restaurant success into TV shows, Fieri’s among the first to take his TV fame to the next level: ...

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