You’re probably not surprised to hear that the anemic economy has undermined morale in the restaurant workplace. As a result, you should realize, a quarter of your workers are likely to bolt when the economy does pick up speed. According to a recent survey by CareerBuilder.com, more than a third (37 percent) of hospitality workers report challenges staying motivated, and 26 percent feel no loyalty toward their current employer. A number of factors may be contributing to that negativity: ...
Register to view this article
Registering for Premium Content on Restaurant Hospitality will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick.