If you’re wondering how well expertise in one ethnic restaurant segment translates into another, pay attention to the new joint venture from Larry Mindel and Joanne Weir. Each partner has scored success many times over in the Italian and Mediterranean realms of the foodservice world. But they’re taking their first crack at the Mexican restaurant game with the opening of Copita Tequileria Y Comida in Sausalito, CA. Mindel is at a point in his career where most people would ...
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