INGREDIENTS:3 lbs. Tyson® Shaved Steak in Sauce, refrigeratedSmoky Cumin Mayonnaise: 1 cup mayonnaise 1 tsp. Santa Fe chili, cumin and garlic seasoning blend, commercially prepared ½ tsp. chipotle chiles in adobo sauce, commercially prepared, pureed 12 bolillo rolls, partially sliced horizontally for sandwiches, warm 6 cups tri-color bell peppers and onions, fajita-cut, grilled 12 slices jalapeño pepper cheese DIRECTIONS:Portion steak in half pan; cover with foil and heat in preheated ...
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