INGREDIENTS:½ oz. vodka ½ oz. gin ½ oz. light rum ½ oz. tequila 1 oz. pineapple juice 1 oz. Sprite 3 drops Tabasco® brand Pepper Sauce DIRECTIONS:Combine all ingredients in a 12 oz. highball glass packed with ice. Stir and serve garnished with a ½ pineapple wheel. This recipe isn’t really tea at all, but it’s a good complement for spicy entrées. SERVINGS:
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