INGREDIENTS:1 bagQuick-Start Home Style Chili Mix ½ cupfennel, chopped ½ cupzucchinni, chopped ½ cupyellow crooknecked squash, chopped ½ cupgreen bell pepper, chopped 2 Tbsps. vegetable oilDIRECTIONS:1. Prepare chili mix as package directs, omitting ground beef. 2. Sauté vegetables in oil until tender; stir into prepared chili. NUTRITIONAL INFORMATION: SERVINGS:10 servings From:Recipe from Basic American Foods PHOTO CREDIT:Photo Credit: BASIC AMERICAN FOODS
Register to view this article
Registering for Premium Content on Restaurant Hospitality will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick.