INGREDIENTS:1 ½ oz. Bacardi Limón Rum 1 ½ oz. Cruzan Orange Rum 1 oz. orange juice 1 oz. sweet ‘n’ sour 2 oz. iced herbal teaDIRECTIONS:Shake and strain. Garnish with orange slice. House specialty glass, with ice. Pour ingredients into iced mixing glass.SERVINGS:1 serving
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