INGREDIENTS:½ fill tropical juice blend as needed, cold, brewed tea DIRECTIONS:Build in glass: Near fill with tea. Add a splash of fresh lemon juice and orange wheel garnish. House specialty glass, with ice.SERVINGS:
Register to view this article
Registering for Premium Content on Restaurant Hospitality will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick.