INGREDIENTS:24 large eggs, hard-cooked, peeled, coarsely chopped 3/4 cup radishes, trimmed, chopped 1 cup celery, chopped fine 1 ¼ cups apples, cored, chopped 4 oz. peanuts, almonds or other nuts, if desired 1 ½ cups nonfat plain yogurt ½ cup reduced calorie mayonnaise 24 pita bread or English muffinsDIRECTIONS:1. Gently blend together all ingredients. Cover and refrigerate until service. Serve on toasted English muffins, whole grain bread or in a pita.NUTRITIONAL INFORMATION: Calories 270 ...
Register to view this article
Registering for Premium Content on Restaurant Hospitality will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick.