INGREDIENTS: Tamale Dough: 3 cups masa harina 6 oz. lard 1 tsp. salt 2 tsp. baking powder 2 cups chicken stockFilling: ½ tsp. cumin ½ tsp. ground coriander 1 jalape±o pepper, minced 1 ½ cup Dunbars Roasted Red Pepper, diced 2/3 cup pine nuts, toasted 2 Tbsp. vegetable oil to taste, salt and pepper ½ cup mozzarella cheese, shredded 12 corn husks as needed, Roasted Red Pepper Salsa (recipe follows)Roasted Red Pepper Salsa (yields 1 gallon): 1 #10 can Dunbars Roasted Red Pepper, drained, diced ...

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