INGREDIENTS:1 box (9½ lbs.) Natures Own Premium Hashbrown Potatoes, refreshed 1 ½ qts. pancake mix 3 cups coconut milk 3 3/4 cups eggs 3 qts. + 1 ½ cups shrimp pieces, chopped 3/4 cup butter or oil 5 Tbsp. Old Bay Seasoning or seafood seasoning 6 cups roasted pepper and onion vegetable blend, commercially prepared, frozen, thawed, chopped fine as needed, tossed greens as needed, tartar sauce DIRECTIONS:Prepare potatoes as directed. Combine next 3 ingredients and add to potato mixture. Saute ...

Register to view this article

WhyRegisterfor FREE?

Registering for Premium Content on Restaurant Hospitality will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick.

Already registered? here.