Scott McMartin A PERFECT MATCH: Coffee, like wine, tastes better when it's paired correctly with food. Today there's a growing trend of pairing coffee with complementary food items. Most people are familiar with the concept of pairing wine and food (white with fish, red with everything else, although these rules are now loosening). Now, coffee experts are saying there's no reason we shouldn't take the same approach with coffee. With a great pairing, the coffee tastes better and the ...
Register to view this article
Registering for Premium Content on Restaurant Hospitality will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick.