DOUBLE SHOT: L'Atelier (far top) is a casual operation. JoÎl Robuchon at the Mansion (center and bottom) offers the grand French dining experience. Honored as France's "Chef of the Century" and someone for whom earning and holding three Michelin stars is old hat, JoÎl Robuchon has come out of retirement to open a pair of restaurants inside the 5,034-room MGM Grand Hotel/Casino complex in Las Vegas. L'Atelier de JoÎl Robuchon is a relatively casual concept, while JoÎl Robuchon ...
Register to view this article
Registering for Premium Content on Restaurant Hospitality will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick.