During Tough Times, Bring Comfort To The Troops I have a group of friends I’ve known for more than 30 years. I’ve always been more interested in food than they have, and my job has only heightened that interest. On numerous occasions I’ve made them elaborate meals that they couldn’t have found in local restaurants if they tried. As it turns out, they wouldn’t have tried. That was a lesson I learned one night after I decided to quit showing off my skill in the kitchen and prepare them ...
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