Craft beers and brown spirits are among the hottest beverage categories, and savvy restaurant operators are building promotions to showcase them as well as satisfy their customers' demand for something new. Among recent events: • In Long Beach, CA, the Wine Down Lounge offered a $25 craft whiskey tasting and seminar. Choices included Templeton Rye, Sazerac Rye, Angles Envy Breaking & Entering and Blanton's Single Barrel. Food choices included bourbon-glased filet bites ...

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