Where do leading wine industry experts think restaurant operators should focus their efforts if they want to sell more wine? Informed predictions for 2013 include a continued effort to reach the Millennial demographic, greater emphasis on women wine drinkers and a general pronouncement that wines‐by-the-glass programs should stretch beyond the “known” varietals and provide more choices. The general consensus for wine selection trends in 2013 focuses on an interest in the ...

Register to view this article

Why Register for FREE?

Registering for Premium Content on Restaurant Hospitality will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. 

Already registered? here.