Boulder, CO-based ad agency/food brand consultancy Sterling-Rice Group took a thorough approach to developing its list of 2013’s top food trends. First, it queried celebrity chefs, product developers and other food world luminaries about what they saw on the horizon. Then the agency’s in-house culinary team drew on those findings to compile its list. Here are the 10 dining trends Sterling-Rice Group (SRG) thinks will move from the cutting edge into the mainstream in the year ...
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