High-profile chefs including Nobu Matsuhisa and Charlie Palmer have already branched into hotel ownership in the U.S. Overseas, Gordon Ramsay has joined the great chefs of Europe in providing both food and lodging with his 10-room York and Albany in London. But it’s the new Epicurean Hotel in Tampa that is demonstrating how a successful independent restaurant can leverage its brand to break into the hotel game. The 137-room Epicurean, situated across the street from Bern’s ...

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