Jesse Schenker's restaurant was already generating plenty of buzz in and outside of New York City, but then the executive chef and owner of Recette lost 60 pounds. The New York Times wrote a lengthy feature about his personal journey, a spot on Good Morning America followed and the 30-year-old chef’s star has been shining even brighter. Schenker had already appeared in Restaurant Hospitality as a face to watch in 2011, and was also featured as one of the top young chefs by ...
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