Yield: 3 pizzas. ¾ cup Frank's® RedHot® Sandwich Sauce, divided ¼ cup prepared alfredo sauce 9 oz. grilled diced chicken 3 15-oz. pizza doughs 1½ cups shredded jack cheese 1½ oz. sliced red onion 1½ shredded mozzarella cheese To make Buffalo pizza sauce: Combine ½ cup Frank's RedHot Sandwich Sauce with alfredo sauce. Reserve until needed. To prepare each pizza: Combine 3 oz. chicken with 1 Tbsp. + 1 tsp. Frank's RedHot Sandwich Sauce. Stretch pizza dough to 14". Spread ¼ cup pizza ...
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