Not many celebrity chefs have risen to the top of the culinary profession as quietly as Michelle Bernstein has. Sure, she's got all the credentials: a highly regarded restaurant (Michy's in Miami), a namesake restaurant in another country (MB in Cancun), a résumé that includes stints at some of the country's top kitchens (Le Bernardin, the late Jean-Louis Palladin's place at the Watergate in Washington, DC), TV gigs (frequent appearances on NBC's Today show; a victory over Bobby Flay on ...

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