Yield: 4 servings (5 cups) 1 6-oz. container frozen lemonade or limeade 2 cups fresh blueberries 2 cups watermelon cubes, seeds removed 1 cup ice cubes In blender container, combine lemonade concentrate, blueberries and watermelon. Puree until very smooth. Add ice cubes; blend until mixture is slushy. Add sugar, if needed.

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