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What it takes to be a successful restaurant owner
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What it takes to be a successful restaurant owner

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Restaurant Hospitality is happy to display the Restaurant Owners Uncorked video series, produced by Schedulefly.

In this video, Jake Wolf of Capital Club 16 in Raleigh, NC, dishes out advice on what it takes to be a successful restaurant owner.



Schedulefly, a company that provides Web-based restaurant employee scheduling and communication software for independent restaurants, launched this video series on the heels of their successful book of a similar nature, Restaurant Owners Uncorked: Twenty Owners Share Their Recipes for Success.

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