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Restaurateur: Staff is key to success

Restaurateur: Staff is key to success

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Restaurant Hospitality is happy to display the Restaurant Owners Uncorked video series, produced by Schedulefly.

Brandon Viebrock, co-owner of Cowbell Burger & Bar, Mortimer's Cafe & Pub, and Leroy Fox in Charlotte, NC, describes how his staff has driven the restaurants' success.



Schedulefly, a company that provides Web-based restaurant employee scheduling and communication software for independent restaurants, launched this video series on the heels of their successful book of a similar nature, Restaurant Owners Uncorked: Twenty Owners Share Their Recipes for Success.

TAGS: Staffing
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