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Omnivore Paris

March 17th - 19th, 2013

Past Event:

The French food publication hosts cooking demos by chefs including Carlo Mirarchi, Danny Bowien and Pierre Hermé.

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Presented by: Nation’s Restaurant News, Restaurant Hospitality & Food Management

Date: October 5 - 7, 2014

Location: Hyatt Regency at Reunion Tower, Dallas, TX

For info on attending MUFSO, click here


For info on sponsoring or exhibiting at MUFSO, contact Chris Keating, Associate Publisher, chris.keating@penton.com or 212-204-4391

 

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