Major regional mall and shopping center developers have put an emphasis on recruiting independent restaurateurs to locate in their projects across the country. Such companies are looking for small chains—successful players with less than five locations—that may be ready to begin modest expansions. Developers see these players as a point of differentiation for their centers and a way of building credibility with local consumers. It sends a message that the center is not just another ...

Register to view this article

Why Register for FREE?

Registering for Premium Content on Restaurant Hospitality will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. 

Already registered? here.