Now in its 90th year, the National Restaurant Association is the nation’s leading business association for the restaurant industry. When restaurateurs founded the organization in 1919, there were just more than 100 million Americans, Woodrow Wilson was president and our soldiers were still traveling home from World War I. Over the decades, through the Great Depression, booms and recessions, and 46 Congresses and 17 presidents, the Association has advocated for its members and the foodservice ...

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