Are full-service restaurants—even the smallest ones—able to get in on the tax cuts that were part of the Hiring Incentives to Restore Employment (HIRE) Act that became law earlier this spring? Absolutely. It’s the one time the foodservice industry’s high turnover rates might actually be helpful. Here’s how the deal works. A pair of tax benefits in the HIRE bill can help restaurant owners save money right away. They apply to both seasonal hires and any new year-round employees you add. Any ...

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